Ingredients
2/3 stick butter or margarine
4 eggs, beaten
3/4 cup brown sugar
1/2 tsp cinnamon
1 cup chopped walnuts
2/3 cup sugar
1 (16 oz) pkg medium noodles
3/4 cup applesauce
1 tsp salt
Directions
Spray Bundt pan with no-stick spray.
Melt butter.
Pour 1/4 cup of melted butter into the bundt pan.
Place brown sugar over the butter.
Place chopped nuts over brown sugar.
Cook noodles and drain.
In a large bowl, mix the rest of the melted butter and remaining ingredients together.
Add noodles and mix thoroughly.
Pour into the bundt pan. Bake at 350° for 1 hour, or until brown.
Remove from oven, turn upside down on a plate, and serve.